Situated on a terrace on the banks of the Dordogne, in Souillac in the Lot department, the restaurant is open from April to September,
for lunch and dinner, serving local cuisine.
Wood-fired pizzas and homemade hamburgers are also on the menu.
Brasserie opening hours 12pm 3pm - 7pm 10pm
The snack bar is available at all hours throughout the season, offering waffles, crêpes, French fries, sandwiches, ice creams and drinks.
Self-service is available in July and August for a quick lunch and a gourmet break.
PIZZAS ARE AVAILABLE TO TAKE AWAY ON RESERVATION: 05 65 32 72 61
